Description

ARGININE SALINE BROTH (ADH) is recommended for biochemical confirmatory tests of the Vibrio spp species by the ISO 21872-1 ISO 21872-2 Standards. Yeast extract is the source of vitamins, especially group B, essential for bacterial development and growth.

Packing:

• 70.368 Conf. 500 g

Bibliography:

• ISO/TS 21872- 1:2007 Microbiology of food and animal feeding stuffs — Horizontal method for the detection of potentially enteropathogenic Vibrio spp. - Part1: Detection of Vibrio parahaemolyticus and Vibrio cholerae
• ISO/TS 21872- 2:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of potentially enteropathogenic Vibrio spp. - Part 2: Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae
• ISO 21872- 1:2017 Microbiology of the food chain - Horizontal method for the determination Vibrio spp. — Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholera and Vibrio vulnificus