Description

The B.H.I. Broth is used as a means of suspension in the coagulase test and confirmatory testing of Staphylococci, in accordance with UNI EN ISO 6888-1/3 and NF V08-057-1.

B.H.I. is a highly recommended nutrient medium for the cultivation of a wide variety of fastidious pathogenic microorganisms, such as streptococci, pneumococci and meningiococci, as well as for blood cultures.

Packing:

• Cod. H.70.031 Pack. 10 bags Hydrobag (for preparation of 1 litre of medium each)
• Cod. B 70.031 Pack. 5 kg
• Cod. 70.031 Pack. 500 g
• Cod. 71.031 Pack. 100 g
• Cod. 18.0075 Pack. 10 test-tubes 10 ml
• Cod. P12.0075 Pack. 10 test-tubes 3 ml
• Cod. 22.005 Pack. 6 bottles 100 ml
• Cod. 22.006 Pack. 1 bottle 500 ml

Bibliography:

• UNI EN ISO 6888-1:2004 Microbiologia di alimenti e mangimi per animali - Metodo orizzontale per la conta di stafilococchi coagulasipositivi (Staphylococcus aureus e altre specie) - Tecnica che utilizza il terreno agar Baird – Parker
• NF V 08-057-1. Janvier 2004 (2e tirage de Décembre 2004). Microbiologie des aliments. Méthode de routine pour le dénombrement des staphylocoques à coagulase positive par comptage des colonies à 37 °C. Partie 1 : Technique avec confirmation des colonies.
• Rapporti ISTISAN 07/5 _ Metodi analitici di riferimento per le acque destinate al consumo umano ai sensi del DL.vo 31/2001_ metodi microbiologici (ISS A 018A rev.00 – Determinazione degli Stafilococchi patogeni.
• USDA /FSIS _ MLG 8.07:2009 Isolation and Identification of Listeria monocytogenes from Read meat, Poultry, Egg, and Environmental samples
• Rapporti ISTISAN 96/35 – Metodi di analisi per il controllo microbiologico degli alimenti _ Met.8 Numerazione di Staphylococcus aureus mediante il conteggio delle colonie